General Purpose:
This individual, in conjunction with the Quality Supervisor, will help build and maintain an effective culture of Food Safety and quality within the facility. Partner with operations to ensure finished product is food safe, meets finished product specifications, and results in a high level of customer satisfaction. The QA specialist will be primarily responsible executing essential day to day activities that ensure food safety and customer satisfaction. This person should be a highly organized effective communicator with an inquisitive mind.
Duties and Responsibilities:
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