Posted in Education and Training
Job no: 850575
This is a temporary or an on-call position. Provides professional support. Responsibilities may include general business, science, medical, agricultural or other professional support functions. Term: Temps can work two (2) nine (9) month terms with a week break in service in between and at the end of the second term terminate for three (3) months or switch to an on-call. On-Call allowed to work 1039 hours in any twelve (12) month period.Unit Position Summary
The Department of Food Science and Human Nutrition is seeking a highly motivated and hardworking assistant. The assistant will report to the department's Director of Food Science and work with the staff and faculty members on various tasks. This position's primary focus is on completing assignments given by the Director of Food Science with the position starting as soon as possible, preferably no later than April 1, 2023. If mutually agreed upon the position is attended to span for several semesters.
This position is expected to work 12-19 hours per week, without exceeding 19 hours per week. A specific schedule will be mutually agreed upon between the candidate and supervisor. Some duties can be performed remotely.
Equal Employment Opportunity Statement
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, age, disability or protected veteran status.Work Hours
ON-CALLSummary of Physical Demands
Lab equipment management, mail/deliveries etc.Remote Work Statement
MSU strives to provide a flexible work environment and this position has been designated as remote-friendly. Remote-friendly means some or all of the duties can be performed remotely as mutually agreed upon.
Advertised: Mar 13, 2023 Eastern Daylight Time
Applications close: May 1, 2023 Eastern Daylight Time
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