New Restaurant Opening in McMinnville - Now Hiring (3420) (20029465)
Description
CULTIVATING A BETTER WORLD
Food served fast doesn't have to be a typical
fast food experience. Chipotle has always done things differently, both in and
out of our restaurants. We're changing the face of fast food, starting
conversations, and directly supporting efforts to shift the future of farming
and food. We hope you'll join us as we continue to learn, evolve, and shape
what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to
eat and work. Many employees start just expecting a paycheck, but end up with a
rewarding career. We provide exceptional training and a clear career path -
over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No
freezers, microwaves or can openers to be found.
We welcome experienced restaurant professionals and
novices alike. We'll provide the training you need to feel confident working at
any station - grill, cashier, prep, salsa and expo. We take pride in our
exceptional customer service and it's up to each of our team members to create
the friendly atmosphere that our customers expect and enjoy. So, whether you
have experience as a dishwasher, cashier, server, host, bartender, cook, prep
cook, FOH/BOH or no experience at all, we're always looking for passionate and
enthusiastic people to join our team. At
Chipotle, you'll join a team that's committed to Cultivating A Better World. If this
sounds like something you'd like to be a part of, we'd love to meet you! See
more details below and apply today.
WHAT'S IN IT FOR YOU
*Receive up to $5,250 from Chipotle
in tuition assistance and up to $5,185 in federal grants each year; combined
with up to 44 earned credit hours from on-the-job training at Chipotle, you
could earn your degree for as little as $250 a year.
WHAT YOU'LL BRING TO THE TABLE
WHO WE ARE
Chipotle Mexican Grill, Inc.
(NYSE: CMG) is cultivating a better world by serving responsibly sourced,
classically-cooked, real food with wholesome ingredients without artificial
colors, flavors or preservatives. Chipotle had over 2,600 restaurants as
of December 30, 2019, in the United States, Canada,
the United Kingdom, France and Germany and
is the only restaurant company of its size that owns and operates all its
restaurants. With more than 83,000 employees passionate about providing a great
guest experience, Chipotle is a longtime leader and innovator in the food
industry. Chipotle is committed to making its food more accessible to everyone
while continuing to be a brand with a demonstrated purpose as it leads the way
in digital, technology and sustainable business practices. Steve Ells, founder and executive chairman, first opened
Chipotle with a single restaurant in Denver,
Colorado in 1993. For more information or to place an order online,
visit WWW.CHIPOTLE.COM.
Primary Location: Oregon - McMinnville - 3420 - McMinnville-(03420)
Work Location:
3420 - McMinnville-(03420)
2696 NE HIGHWAY 99W
McMinnville 97128
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